Recent Coverage

Much Ado About Troughing

Hemispheres Magazine, January, 2014

At Home On the Range

Stanford Magazine, July/August, 2013

Oregon's Creative Impact

1859, March, 2013

Six Women, Six Stories Connect on Local Food

USDA Blog, July 18, 2012

Greener Pastures

Portland Monthly, November, 2011

Dinner acquaints guests with food producers

The Observer, September 17, 2010

Carnivore offers plain truth from the meat locker

The Oregonian, November 19, 2009

Natural approach Fourth-generation ranch raises its 100 percent grass-fed cattle without hormones by Gary Fletcher

The Observer, August 27, 2009

Here’s the Beef: One Woman’s Quest to Cook a Quarter Cow by Abigail Chipley

Edible Portland magazine, Summer, 2008

Dirt Divas, Part One by Leslie Cole

Mix magazine, August 8, 2008